eat + drink

Healthy, delicious food and juices (as well as the occasional chocolate) is a key part of life. Nourish yourself from the inside out at one of our cafes.

Nourish yourself from the inside out at triyoga Camden, Chelsea and Soho where at each centre you can enjoy a menu of brilliant fresh juices and smoothies, raw bites and wholesome meals, fair trade coffees and teas, as well as scrumptious cakes and cookies. Pre-order food and drinks before class, take your time to eat in the tranquil café areas or order your food to go. Each menu caters for all tastes and diets, so there’s something for everyone; vegetarian, vegan, raw-food, gluten-free or simply ravenous.

Nectar café at camden

Set up by Katia Narain Phillips, a pioneer of the raw food movement, Nectar café offers a nutrient-rich and delicious menu including plant-rich foods, aromatic waters, resins, herbal extracts and bio-dynamically grown ingredients.

Breakfast includes organic raw oat and chia seed porridge sprinkled with rose, lime and toasted almonds. For lunch and dinner there is a variety of fresh (and filling!) salads and wraps to eat in or take away, and for your afternoon tea enjoy avocado fudge cookies – a favourite post yoga treat.

CPress at chelsea, ealing + shoreditch

CPress have been growing and serving their nutritious repertoire of juices, coffee, snacks and salads across London since 2014 – and we’re excited to have them at three of our centres!

Use their special menus to create your own made-to-order porridge and salad bowls, and savour coffees crafted with hand-selected beans and homemade nut milks. Need to recharge after class? Grab one of their innovative cold-pressed juices to go (we love the black lemonade).

CPress juice, bake, blend and grind daily to ensure fresh hand-prepared food bursting with goodness. They work exclusively with organic produce and promote real, nutritious food that’s exciting and makes you feel good.

SO Pure café at soho

Ayurveda meets well-being at the SO Pure Café in Soho. Founded by natural chef and Ayurvedic consultant Loretta Lee, SO Pure’s menu features a range of tasty all day breakfasts, lunches, snacks and drinks that are vegetarian, organic, gluten and refined sugar free.

Delicious daily specials include smashed avocado on toast, golden turmeric Ayurvedic power porridge, Ayurvedic kitchari with seasonal greens and cacao and beetroot cake (for those with a sweet tooth), as well as refreshing Ayurvedic teas, smoothies and juices. Perfect for a pre or post practice pick-me-up!